Within the fact of the Corona Virus disease outbreak in China, Asia and worldwide, right after receiving information about the epidemic, NCS has applied enhanced hygiene procedures for people and vehicles entering and leaving the Company.
The sanitation procedure for vehicles coming in and out of the Company was immediately and actively implemented right from the beginning.
Specifically, the catering trucks/ vans serving routes from infected / suspected areas have been additionally disinfected; In-bound areas and the entire factory have been daily and periodically sterilized to thoroughly prevent the risk of the virus infection. In addition to current hygiene standards, NCS continued announcing about the disease situation and with proper preventive measures to the entire workers.
With current production process: Staffs always wear mask and gloves to avoid direct contact with food; Food safety is always secured throughout the process of meal production, processing and transportation to customers.
With strict closed production process, NCS always put Food safety on top of the priority for our clients to feel comfortable using the meal in the meantime.